An inebriating scent through the streets of San Miniato. The feast of flavors and aromas. You can breathe in the squares of the center since 1969 every year in the last three weekends of November and it is a superfine, intense perfume that involves the senses. A fragrance and a flavor that make gourmets, visitors and simple curious move. The Exhibition of the White Truffle of San Miniato is one of the most important events on the national scene for the promotion of the famous hypogean mushroom and is in effect a festival of flavors of the territory.
Rob Gould, aka the Cotswold Forager, has over twenty years of foraging experience under his belt, having harvested wild edibles across the Cotswolds and also…